French terracotta tian or bowl traditionally used to prepare confit before to conserve it in confit pots in South West France. This vessel was also used to prepare any type of food from the 19th to the mid-20th century. The round handmade terracotta bowl f
French terracotta tian or bowl traditionally used to prepare confit before to conserve it in confit pots in South West France. This vessel was also used to prepare any type of food from the 19th to the mid-20th century. The round handmade terracotta bowl features a server spout, and is glazed on the inside with natural earthenware finish on the outside. Very decorative. Good authentic patina, made by use and age. Good antique condition.
| Design Period | 1890 to 1919 |
|---|---|
| Production Period | 1890 to 1919 |
| Country of Manufacture | France |
| Style | Vintage, Antique |
| Detailed Condition |
Very Good This vintage/antique item has no defects, but it may show slight traces of use. |
| Product Code | RIU-2151346 |
| Restoration and Damage Details |
Wear consistent with age and use. Good antique condition.
|
| Materials | Terracotta |
| Color | Gold |
| Height |
24 cm 9.4 inch |
| Diameter | 19.3 inch |
| Weight Range | Standard Between 40kg and 80kg |
| Duties Notice | Import duty is not included in the prices you see online. You may have to pay import duties upon receipt of your order. |
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